Kalakand

A classic Indian sweet made from condensed milk and paneer, simmered to perfection and flavored with cardamom, creating a lusciously creamy dessert with a hint of aromatic spice.

Price Per Lb: $12.00

Kalakand is a traditional Indian sweet originating from the state of Rajasthan. It is made by condensing milk and curdling it to obtain chenna (paneer), which is then cooked with sugar, ghee, and optionally flavored with cardamom or saffron. The mixture is spread out in a tray, allowed to set, and then cut into squares or rectangles. Kalakand has a rich, creamy texture and a subtle sweetness that makes it a popular dessert for festivals, celebrations, and special occasions in Indian cuisine.

Weight 1 lbs
Dimensions 7 × 5 × 1.5 in

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Kalakand
Price Per Lb: $12.00